Nutrition Facts for Fried rice with chicken and peas
Image of Fried rice with chicken and peas

Fried rice with chicken and peas

Item Rating: 75/100

One cup of Fried rice with chicken and peas is around 236 grams and contains approximately 330 calories, 19 grams of protein, 9.4 grams of fat, and 42 grams of carbohydrates.

Fried Rice With Chicken And Peas is a delightful stir-fried dish hailing from Asian cuisine, combining tender pieces of chicken, vibrant green peas, and fluffy rice. Often seasoned with soy sauce, garlic, and a hint of sesame oil, it offers a savory, umami-rich flavor that's irresistible. This dish is not only delicious but also packed with protein from the chicken and essential vitamins from the peas. While it can be high in sodium depending on the sauce used, opting for low-sodium soy sauce can make it a healthier choice. Perfect for a comforting meal, Fried Rice With Chicken And Peas is a beloved favorite!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 330.1887
Total Fat 9.434g 0%
Saturated Fat 1.8868g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 566.0377mg 0%
Total Carbohydrate 42.4528g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 1.8868g
Protein 18.8679g 0%
Vitamin D 0IU 0%
Calcium 28.3019mg 0%
Iron 1.8868mg 0%
Potassium 235.8491mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%