Fried rice vermicelli
One cup of Fried rice vermicelli is around 240 grams and contains approximately 420 calories, 9.6 grams of protein, 12 grams of fat, and 72 grams of carbohydrates.
Fried Rice Vermicelli is a delicious stir-fried dish made from thin rice noodles, commonly found in Southeast Asian cuisine. This flavorful dish features a medley of fresh vegetables like carrots, bell peppers, and onions, combined with protein options like shrimp, chicken, or tofu. Seasoned with soy sauce and a hint of garlic, it bursts with flavor while remaining light and satisfying. Packed with nutrients from the vegetables and the flexibility to choose healthier proteins, Fried Rice Vermicelli is not just a meal; it’s a vibrant culinary experience that caters to a variety of dietary preferences. Enjoy this comforting dish that’s as nourishing as it is delicious!
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Nutrition Facts
| Serving size | (240.096g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 420.1681 |
| Total Fat 12.0048g | 0% |
| Saturated Fat 2.401g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 960.3842mg | 0% |
| Total Carbohydrate 72.0288g | 0% |
| Dietary Fiber 3.6014g | 0% |
| Total Sugars 2.401g | |
| Protein 9.6038g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 24.0096mg | 0% |
| Iron 1.8007mg | 0% |
| Potassium 120.048mg | 0% |
Source of Calories