Nutrition Facts for Fried red chillis
Image of Fried red chillis

Fried red chillis

Item Rating: 85/100

One cup of Fried red chillis is around 237 grams and contains approximately 665 calories, 9.2 grams of protein, 34 grams of fat, and 117 grams of carbohydrates.

Fried Red Chillis are a vibrant addition to many dishes, known for their fiery flavor and crisp texture. Originating from Asian cuisine, particularly popular in Indian and Thai cooking, these chilis are often seasoned with spices and lightly fried to enhance their natural heat. Packed with antioxidants, they can boost metabolism, but moderation is key, as the frying process adds extra calories. Perfect for elevating stir-fries, curries, or even as a snack, Fried Red Chillis bring a bold punch and a touch of excitement to your plate!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 664.8134
Total Fat 33.8321g 0%
Saturated Fat 4.9684g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 70.9765mg 0%
Total Carbohydrate 117.1113g 0%
Dietary Fiber 64.352g 0%
Total Sugars 0g
Protein 9.2269g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.6%
Protein: 4.6%
Carbs: 57.8%