Fried prawn noodles with eggs
One cup of Fried prawn noodles with eggs is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.
Fried Prawn Noodles With Eggs are a delightful stir-fried dish that combines succulent prawns, chewy noodles, and fluffy eggs, all tossed in a savory sauce. Originating from Southeast Asian cuisine, this dish showcases bold flavors and a perfect balance of textures. The addition of colorful vegetables like bell peppers and bean sprouts adds freshness and nutrition, while the proteins from the prawns and eggs provide energy. Although deliciously indulgent, it’s best enjoyed in moderation, especially due to the oil used in frying. Dive into this mouthwatering seafood delight that's sure to satisfy your cravings!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 384 |
| Total Fat 14.4g | 0% |
| Saturated Fat 2.88g | 0% |
| Cholesterol 144mg | 0% |
| Sodium 768mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 19.2g | 0% |
| Vitamin D 38.4IU | 0% |
| Calcium 96mg | 0% |
| Iron 1.92mg | 0% |
| Potassium 288mg | 0% |
Source of Calories