Fried potatoes with sour cream
One cup of Fried potatoes with sour cream is around 235 grams and contains approximately 353 calories, 5.9 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.
Fried Potatoes With Sour Cream are a delicious, comforting dish found in many cuisines, from Eastern European to American. This savory delight features crispy, golden-brown potatoes, perfectly fried to achieve that satisfying crunch. Topped with a generous dollop of creamy sour cream, it adds a tangy richness that enhances the potatoes’ flavor. While potatoes are a good source of vitamins and minerals, frying can add extra calories and fats, so enjoy them in moderation. This dish is perfect as a side or a savory snack, bringing warmth and satisfaction to every bite.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 11.7647mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 47.0588g | 0% |
| Dietary Fiber 4.7059g | 0% |
| Total Sugars 2.3529g | |
| Protein 5.8824g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories