Nutrition Facts for Fried potatoes with bacon
Image of Fried potatoes with bacon

Fried potatoes with bacon

Item Rating: 65/100

One cup of Fried potatoes with bacon is around 240 grams and contains approximately 480 calories, 13 grams of protein, 29 grams of fat, and 48 grams of carbohydrates.

Fried Potatoes With Bacon are a deliciously savory dish that pairs crispy, golden-brown potatoes with crispy, smoky bacon. Originating from classic comfort food traditions, this dish is popular in many cuisines, especially in American and European households. The combination of potatoes provides fiber and essential vitamins, while bacon adds protein and rich flavor. However, it’s important to savor this treat in moderation, as the bacon contributes saturated fats and sodium. Perfect for breakfast or as a side, Fried Potatoes With Bacon is a hearty delight that will satisfy your cravings!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 28.8g 0%
Saturated Fat 9.6g 0%
Polyunsaturated Fat g
Cholesterol 31.9999mg 0%
Sodium 960mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 4.8g 0%
Total Sugars 3.1999g
Protein 12.7999g 0%
Vitamin D 0IU 0%
Calcium 31.9999mg 0%
Iron 2.4mg 0%
Potassium 960mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.6%
Protein: 10.2%
Carbs: 38.2%