One cup of Fried potatoes with bacon is around 238.1 grams and contains approximately 594.3 calories, 23.8 grams of protein, 35.7 grams of fat, and 71.4 grams of carbohydrates.
Fried Potatoes With Bacon are a deliciously savory dish that pairs crispy, golden-brown potatoes with crispy, smoky bacon. Originating from classic comfort food traditions, this dish is popular in many cuisines, especially in American and European households. The combination of potatoes provides fiber and essential vitamins, while bacon adds protein and rich flavor. However, it’s important to savor this treat in moderation, as the bacon contributes saturated fats and sodium. Perfect for breakfast or as a side, Fried Potatoes With Bacon is a hearty delight that will satisfy your cravings!
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Nutrition Information
Calories |
594.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 0 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 952.4 mg | 20% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
