Nutrition Facts for Fried potato
Image of Fried potato

Fried potato

Item Rating: 76/100

One cup of Fried potato is around 240 grams and contains approximately 766 calories, 9.6 grams of protein, 36 grams of fat, and 98 grams of carbohydrates.

Fried Potato is a delicious dish that transcends borders, celebrating a beloved favorite in cuisines worldwide. Made from simple ingredients—golden, crunchy potatoes, perfectly seasoned and fried to a satisfying crisp—these bites offer a comforting indulgence. While they deliver on flavor and texture, it's important to enjoy them in moderation, as frying adds oils that increase calories. Whether paired with dips or enjoyed on their own, Fried Potatoes embody the joy of comfort food, bringing a little taste of happiness to every bite!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 765.6
Total Fat 36g 0%
Saturated Fat 5.52g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 960mg 0%
Total Carbohydrate 98.4g 0%
Dietary Fiber 9.6g 0%
Total Sugars 0.72g
Protein 9.6g 0%
Vitamin D 0IU 0%
Calcium 36mg 0%
Iron 2.592mg 0%
Potassium 1320mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 5.1%
Carbs: 52.1%