One cup of Fried potato cake is around 238.1 grams and contains approximately 502.4 calories, 9.3 grams of protein, 20 grams of fat, and 74.8 grams of carbohydrates.
Fried Potato Cake is a delightful crispy treat, made from freshly grated potatoes, onions, and seasonings, all bound together with a touch of flour. Originating from various cuisines around the globe, from the savory latkes of Eastern Europe to the spiced aloo tikki of India, this dish offers a rich tapestry of flavors. While they deliver a satisfying crunch and comfort, it's worth noting that frying adds extra calories and fat. However, you can enjoy them as an occasional indulgence or try baking for a healthier twist! Enjoy the crispy goodness today!
Log this food in SnapCalorie
Nutrition Information
Calories |
502.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 4.3 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 74.8 g | 27% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 2.6 g | ||
| protein | 9.3 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 0 mg | 0% | |
| Potassium | 726.2 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
