Fried porkchop

Item Rating: 61/100

One cup of Fried porkchop is around 238 grams and contains approximately 557 calories, 41 grams of protein, 36 grams of fat, and 13 grams of carbohydrates.

Fried Porkchop is a classic comfort dish, originating from Southern cuisine, celebrated for its crispy golden-brown crust and tender, juicy meat inside. Made from premium pork chops, seasoned with a mix of savory spices and coated in a light flour batter, each bite delivers a satisfying crunch. While delicious, it's important to note that frying does add calories and fat, but they can also be enjoyed in moderation as part of a balanced meal. Serve it with a side of greens or a fresh salad to add a healthier touch. Indulge in this hearty favorite that brings warmth to any table!

Nutrition Facts

Serving size	(237.7049g)

Amount per serving	% Daily Value*
Calories	557.3771

Total Fat 36.0655g	0%
Saturated Fat 13.1147g	0%
Polyunsaturated Fat g
Cholesterol 147.5411mg	0%
Sodium 737.7049mg	0%
Total Carbohydrate 13.1147g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 40.9837g	0%

Vitamin D 0IU	0%
Calcium 32.7869mg	0%
Iron 1.9672mg	0%
Potassium 573.7705mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%

Protein: 30.3%

Carbs: 9.7%