One cup of Fried pork texan steak is around 235.3 grams and contains approximately 470.6 calories, 35.3 grams of protein, 35.3 grams of fat, and 0 grams of carbohydrates.
Fried Pork Texan Steak is a mouthwatering dish originating from the heart of Texas. This savory delight showcases tender pork loin, expertly seasoned with a blend of spices, and coated in a crispy, golden batter. The frying technique enhances its rich flavor while adding that satisfying crunch. Although it's a hearty indulgence, it's made from lean cuts of pork, providing protein and essential nutrients. Perfect for those who enjoy robust flavors, Fried Pork Texan Steak delivers a hearty taste of Southern cuisine that's hard to resist. Just remember, moderation is key when savoring this delightful comfort food!
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
