Fried pork loin
One cup of Fried pork loin is around 238 grams and contains approximately 556 calories, 48 grams of protein, 32 grams of fat, and 16 grams of carbohydrates.
Fried Pork Loin is a delicious cut of meat that hails from the heart of classic comfort food. Tender and juicy, this dish combines flour-coated pork loin, seasoned to perfection and fried until golden brown, creating a crispy exterior that contrasts beautifully with its succulent interior. Originating from various culinary traditions, it’s particularly beloved in Southern cuisine. While it's indulgent due to its frying method, it offers protein-rich nourishment. Pair it with a side of veggies for a balanced meal, but enjoy in moderation to keep it on the healthier side. Dive into a flavorful experience with Fried Pork Loin!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 31.746g | 0% |
| Saturated Fat 11.1112g | 0% |
| Cholesterol 126.984mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 15.8731g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.746mg | 0% |
| Iron 3.1745mg | 0% |
| Potassium 634.9207mg | 0% |
Source of Calories