One cup of Fried pork fajitas is around 235.3 grams and contains approximately 411.8 calories, 23.5 grams of protein, 17.6 grams of fat, and 35.3 grams of carbohydrates.
Fried Pork Fajitas are a sizzling, mouthwatering dish that brings the vibrant flavors of Tex-Mex cuisine right to your plate. Tender strips of marinated pork are seared to perfection, then tossed with colorful bell peppers and onions, creating a beautiful medley. Wrapped in warm tortillas, these fajitas offer a delightful crunch and plenty of hearty protein. While they boast a savory taste, it’s good to enjoy them in moderation due to the frying and rich toppings. Perfect for gatherings or a cozy dinner, Fried Pork Fajitas are a delicious way to spice up your meal!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
