1 serving (100 grams) contains 300 calories, 15.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
750 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100 mg | 33% | |
| Sodium | 1500 mg | 65% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 2.5 g | ||
| protein | 37.5 g | 75% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fried popcorn chicken
Fried Popcorn Chicken is a bite-sized delight featuring tender pieces of chicken coated in a crispy, well-seasoned breading and fried to golden perfection. Originating from American fast food cuisine, this snack or appetizer is widely enjoyed for its convenient size and flavorful crunch. Typically made with boneless chicken breast or thighs, it’s marinated for enhanced taste before being dusted in flour, breadcrumbs, or batter. While it offers a good source of protein due to the chicken, it is deep-fried, which can make it high in calories, fats, and sodium depending on preparation methods. Baking or air frying can be healthier alternatives. Ideal for dipping in sauces or pairing with sides, Fried Popcorn Chicken is a crowd-pleasing indulgence best enjoyed in moderation as part of a balanced diet.
