Fried polenta
One cup of Fried polenta is around 240 grams and contains approximately 361 calories, 4.8 grams of protein, 17 grams of fat, and 48 grams of carbohydrates.
Fried Polenta is a delicious Italian dish made from cornmeal, showcasing its golden, crispy exterior and soft, creamy interior. Originating in Northern Italy, this versatile treat can be served as an appetizer, side, or even a main course. It's often enjoyed with a variety of toppings, from rich marinara sauce to fresh herbs and cheeses. While polenta itself is gluten-free and low in fat, frying adds a crispy texture and extra flavor, making it a delightful indulgence. Perfect for any occasion, Fried Polenta brings comfort and a taste of Italy to your table.
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