Nutrition Facts for Fried plantains with cream
Image of Fried plantains with cream

Fried plantains with cream

Item Rating: 60/100

One cup of Fried plantains with cream is around 237 grams and contains approximately 552 calories, 4.7 grams of protein, 24 grams of fat, and 79 grams of carbohydrates.

Fried Plantains With Cream is a deliciously indulgent dish, combining sweet, ripe plantains sliced and fried to golden perfection, served with a rich, velvety cream. This beloved treat hails from various Latin American and Caribbean cuisines, where it’s enjoyed as both a snack and a side dish. The plantains provide essential vitamins and potassium, while the cream adds a delightful creamy texture that complements the plantains' natural sweetness. Although it's a fun treat, be mindful of portion sizes, as the frying adds extra calories. Savor the flavors of Fried Plantains With Cream and discover a taste of the tropics!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 15.7729mg 0%
Sodium 78.8643mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 31.5457g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 78.8643mg 0%
Iron 1.5774mg 0%
Potassium 788.6435mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.9%
Protein: 3.5%
Carbs: 57.6%