Nutrition Facts for Fried pitta
Image of Fried pitta

Fried pitta

Item Rating: 71/100

One cup of Fried pitta is around 237 grams and contains approximately 710 calories, 19 grams of protein, 24 grams of fat, and 118 grams of carbohydrates.

Fried Pitta is a deliciously crispy flatbread, originating from the vibrant cuisines of the Middle East. Made from simple ingredients like flour, water, and salt, it's often stuffed with a variety of savory fillings, ranging from fresh vegetables to aromatic spices. While it’s a delightful treat, the frying process adds a bit of indulgence, making it a richer option that’s best enjoyed in moderation. With its warm, golden exterior and soft, pillowy inside, Fried Pitta is perfect for dipping in sauces or enjoying alongside fresh salads, bringing a satisfying crunch and a flavor-packed experience to your table.

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 709.7652
Total Fat 23.6588g 0%
Saturated Fat 2.3659g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 946.3536mg 0%
Total Carbohydrate 118.2942g 0%
Dietary Fiber 7.0977g 0%
Total Sugars 4.7318g
Protein 18.9271g 0%
Vitamin D 0IU 0%
Calcium 118.2942mg 0%
Iron 4.7318mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%