One cup of Fried pickle is around 236 grams and contains approximately 483 calories, 5.6 grams of protein, 25 grams of fat, and 56 grams of carbohydrates.
Fried Pickle is a delicious and crispy snack that hails from the Southern United States, where it’s a beloved staple in comfort food cuisine. Made from tangy dill pickles that are dipped in a seasoned batter and deep-fried until golden brown, each bite offers a delightful crunch. While they're undeniably tasty, fried pickles are best enjoyed in moderation due to their high calorie and fat content. However, they do pack a flavorful punch and can satisfy those crunchy cravings. Whether served as an appetizer or a party favorite, fried pickles are a must-try for any fried food lover!
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Nutrition Information
Calories |
483 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3333.0 mg | 144% | |
| Total Carbohydrates | 56 g | 20% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 5.6 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 139 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
