Fried pickle and ranch dip
One cup of Fried pickle and ranch dip is around 236 grams and contains approximately 591 calories, 7.1 grams of protein, 47 grams of fat, and 24 grams of carbohydrates.
Fried Pickle And Ranch Dip is a deliciously indulgent treat that combines the crunchy, tangy goodness of fried pickles with the creamy richness of ranch dressing. Originating from Southern cuisine, this appetizer brings together the best of two worlds—crispy, savory pickles and zesty, flavorful ranch. While it’s packed with flavor, it’s not the healthiest option on the menu, thanks to the frying process. However, you can lighten it up by serving it with baked pickles or pairing it with fresh veggies. Perfect for game day or a casual gathering, this dip will tantalize your taste buds and have everyone coming back for more!
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Nutrition Facts
| Serving size | (236.2205g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 590.5512 |
| Total Fat 47.2441g | 0% |
| Saturated Fat 11.811g | 0% |
| Cholesterol 35.4331mg | 0% |
| Sodium 1889.7638mg | 0% |
| Total Carbohydrate 23.622g | 0% |
| Dietary Fiber 2.3622g | 0% |
| Total Sugars 4.7244g | |
| Protein 7.0866g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 118.1102mg | 0% |
| Iron 1.1811mg | 0% |
| Potassium 236.2205mg | 0% |
Source of Calories