Fried pancakes

Item Rating: 61/100

One cup of Fried pancakes is around 238 grams and contains approximately 540 calories, 13 grams of protein, 25 grams of fat, and 67 grams of carbohydrates.

Fried Pancakes are a delightful treat that originates from various cultures, with roots in Eastern European and Asian cuisines. Made from a simple batter of flour, eggs, and milk, these pancakes are pan-fried to golden perfection. While they offer a crispy exterior that contrasts beautifully with a soft, fluffy center, they can be high in calories and fat due to the frying process. However, by filling them with wholesome ingredients like fruits or vegetables, they can provide a nutritious twist. Enjoy them sweet or savory, Fried Pancakes are a versatile addition to any meal.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	540.4762

Total Fat 25.4762g	0%
Saturated Fat 5.4762g	0%
Polyunsaturated Fat g
Cholesterol 130.9524mg	0%
Sodium 1045.2381mg	0%
Total Carbohydrate 67.381g	0%
Dietary Fiber 2.381g	0%
Total Sugars 12.1429g
Protein 13.0952g	0%

Vitamin D 42.8571IU	0%
Calcium 357.1429mg	0%
Iron 4.2857mg	0%
Potassium 238.0952mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.6%

Protein: 9.5%

Carbs: 48.9%