Nutrition Facts for Fried oyster mushroom
Image of Fried oyster mushroom

Fried oyster mushroom

Item Rating: 74/100

One cup of Fried oyster mushroom is around 250 grams and contains approximately 705 calories, 14 grams of protein, 51 grams of fat, and 56 grams of carbohydrates.

Fried Oyster Mushroom is a delightful treat that combines the earthy flavor of oyster mushrooms with a crispy, golden batter. Originating from various cuisines around the world, it’s particularly popular in Asian and Southern soul food dishes. Packed with nutrients, these mushrooms are low in calories and rich in antioxidants, making them a healthy alternative to traditional fried snacks. Their unique texture offers a satisfying crunch, while the umami taste elevates any dish they accompany. Indulge in this savory snack for a delicious and nutritious burst of flavor!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 705
Total Fat 51.25g 0%
Saturated Fat 8.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 56.25g 0%
Dietary Fiber 6.25g 0%
Total Sugars 3.75g
Protein 13.75g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 3.75mg 0%
Potassium 750mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.2%
Protein: 7.4%
Carbs: 30.4%