One cup of Fried noodle crisps is around 240 grams and contains approximately 1200 calories, 16.0 grams of protein, 56.0 grams of fat, and 160.0 grams of carbohydrates.
Fried Noodle Crisps are a delicious snack inspired by Asian cuisine. Made from crunchy rice noodles, they’re lightly fried to perfection, offering a satisfying crunch in every bite. These savory crisps are seasoned with a blend of spices, delivering a burst of flavor that’s hard to resist. While they make a perfect snack or topping for soups and salads, it’s important to enjoy them in moderation, as they can be higher in calories due to the frying process. Dive into the irresistible taste of Fried Noodle Crisps, where tradition meets snack time bliss!
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 12 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2400 mg | 104% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 8.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
