Nutrition Facts for Fried mushroom rice
Image of Fried mushroom rice

Fried mushroom rice

Item Rating: 69/100

One cup of Fried mushroom rice is around 235 grams and contains approximately 294 calories, 7.1 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.

Fried Mushroom Rice is a delicious dish that combines fluffy rice, savory sautéed mushrooms, and a medley of vibrant vegetables for a burst of flavor. Originating from Asian cuisine, this quick meal is often enhanced with soy sauce and garlic, adding depth to every bite. Packed with the earthy goodness of mushrooms, it offers a healthy dose of vitamins and minerals, while still being satisfying thanks to the carbohydrates from the rice. Perfect for a weeknight dinner, Fried Mushroom Rice is both comforting and nourishing, making it a delightful option for any meal!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 2.3529g
Protein 7.0588g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.1%
Protein: 9.6%
Carbs: 72.3%