One cup of Fried mee hun is around 235 grams and contains approximately 412.0 calories, 9.4 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Fried Mee Hun is a delightful dish originating from Southeast Asian cuisine, particularly popular in Malaysia and Singapore. This flavorful stir-fry features thin rice vermicelli noodles, expertly tossed with an array of fresh vegetables like carrots, bell peppers, and bean sprouts. Often enriched with proteins like shrimp, chicken, or tofu, it's a colorful and satisfying meal. While it's indulgent and savory, Fried Mee Hun can also be a healthier option when loaded with veggies and lean proteins, providing essential nutrients. It's a comforting favorite that brings the vibrant tastes of the region to your plate!
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Nutrition Information
Calories |
412.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 59 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
