One cup of Fried meat pieces is around 238.1 grams and contains approximately 595.2 calories, 47.6 grams of protein, 35.7 grams of fat, and 23.8 grams of carbohydrates.
Fried Meat Pieces are a delicious treat originating from various cuisines around the world, including Southern comfort food and Asian street snacks. These bite-sized morsels feature tender cuts of meats, marinated in a blend of spices, then battered and deep-fried to golden perfection. While they offer a rich, savory flavor and satisfying crunch, it’s important to enjoy them in moderation, as they can be high in calories and fats. However, using lean meats and pairing them with fresh vegetables can create a balanced meal. Indulge in Fried Meat Pieces for a delightful culinary experience!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 1190.5 mg | 51% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.6 g | 95% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
