Nutrition Facts for Fried meat ball
Image of Fried meat ball

Fried meat ball

Item Rating: 56/100

One cup of Fried meat ball is around 236 grams and contains approximately 694 calories, 33 grams of protein, 50 grams of fat, and 28 grams of carbohydrates.

Fried Meat Balls are savory, bite-sized delights made from ground meat, typically beef or pork, mixed with breadcrumbs, herbs, and spices. Originating from various cuisines around the world, including Italian, Swedish, and Middle Eastern, these treats are often enjoyed as appetizers or snacks. While they are crispy and indulgent when fried, the use of lean meats and herbs can offer some nutritional benefits. However, it's best to enjoy them in moderation, as the frying process adds extra calories. Dive into the delicious world of Fried Meat Balls, where flavor meets tradition!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 694.4443
Total Fat 50.0001g 0%
Saturated Fat 13.889g 0%
Polyunsaturated Fat g
Cholesterol 138.8888mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 27.7778g 0%
Dietary Fiber 1.3888g 0%
Total Sugars 2.7778g
Protein 33.3332g 0%
Vitamin D 0IU 0%
Calcium 83.3333mg 0%
Iron 4.1667mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.8%
Protein: 19.2%
Carbs: 16.0%