Nutrition Facts for Fried mac and cheese
Image of Fried mac and cheese

Fried mac and cheese

Item Rating: 48/100

One cup of Fried mac and cheese is around 240 grams and contains approximately 749 calories, 18 grams of protein, 42 grams of fat, and 78 grams of carbohydrates.

Fried Mac And Cheese is a decadent twist on a classic comfort food favorite. Imagine creamy, ooey-gooey macaroni enveloped in a crispy, golden-brown crust, perfectly deep-fried to give you that satisfying crunch in every bite. Originating from American cuisine, this dish takes beloved macaroni and cheese to a whole new level, making it perfect for parties or just indulgent snacking. While it’s undeniably rich and indulgent—with loads of cheesy goodness—it's not the healthiest option on the menu, but it sure is one of the most delicious! Treat yourself to this irresistible comfort food, and enjoy the ultimate savory experience!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 748.8
Total Fat 42g 0%
Saturated Fat 19.2g 0%
Polyunsaturated Fat g
Cholesterol 84mg 0%
Sodium 1680mg 0%
Total Carbohydrate 78g 0%
Dietary Fiber 3.6g 0%
Total Sugars 6g
Protein 18g 0%
Vitamin D 24IU 0%
Calcium 360mg 0%
Iron 2.88mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.6%
Protein: 9.4%
Carbs: 40.9%