1 serving (85 grams) contains 300 calories, 7.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 50.0 g | 64% | |
Saturated Fat | 22.2 g | 111% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 1388.9 mg | 60% | |
Total Carbohydrates | 83.3 g | 30% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.6 g | ||
protein | 19.4 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 277.8 mg | 21% | |
Iron | 2.8 mg | 15% | |
Potassium | 277.8 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Fried Mac and Cheese Balls are a comfort food favorite, combining creamy macaroni and cheese with a crisp, golden-fried exterior. Originating from American cuisine, these indulgent bites are made by shaping cooked mac and cheese into spheres, coating them in breadcrumbs, and deep-frying until crunchy. The cheesy filling typically consists of pasta, cheddar, and sometimes additional seasonings or spices. While undeniably delicious, they are a calorie-dense treat due to their deep-fried nature and rich cheese content. On the downside, they are high in saturated fats and carbohydrates, making them more of an occasional indulgence than a health-conscious choice. However, these bite-sized snacks are a good source of protein and can be a fun way to enjoy smaller portions of comfort food when shared. Moderation and pairing with a fresh salad or lighter options can balance out this satisfying but decadent dish.