Fried mac and cheese balls

Fried mac and cheese balls

Appetizer

Item Rating: 47/100

1 serving (85 grams) contains 300 calories, 7.0 grams of protein, 18.0 grams of fat, and 30.0 grams of carbohydrates.

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833.3
calories
19.4
protein
83.3
carbohydrates
50.0
fat

Nutrition Information

1 cup (236.1g)
Calories
833.3
% Daily Value*
Total Fat 50.0 g 64%
Saturated Fat 22.2 g 111%
Polyunsaturated Fat 0 g
Cholesterol 83.3 mg 27%
Sodium 1388.9 mg 60%
Total Carbohydrates 83.3 g 30%
Dietary Fiber 2.8 g 10%
Sugars 5.6 g
protein 19.4 g 38%
Vitamin D 0 mcg 0%
Calcium 277.8 mg 21%
Iron 2.8 mg 15%
Potassium 277.8 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

38.7%
9.0%
52.3%
Fat: 450 cal (52.3%)
Protein: 77 cal (9.0%)
Carbs: 333 cal (38.7%)

About Fried mac and cheese balls

Fried Mac and Cheese Balls are a comfort food favorite, combining creamy macaroni and cheese with a crisp, golden-fried exterior. Originating from American cuisine, these indulgent bites are made by shaping cooked mac and cheese into spheres, coating them in breadcrumbs, and deep-frying until crunchy. The cheesy filling typically consists of pasta, cheddar, and sometimes additional seasonings or spices. While undeniably delicious, they are a calorie-dense treat due to their deep-fried nature and rich cheese content. On the downside, they are high in saturated fats and carbohydrates, making them more of an occasional indulgence than a health-conscious choice. However, these bite-sized snacks are a good source of protein and can be a fun way to enjoy smaller portions of comfort food when shared. Moderation and pairing with a fresh salad or lighter options can balance out this satisfying but decadent dish.