Nutrition Facts for Fried leg peice chiken
Image of Fried leg peice chiken

Fried leg peice chiken

Item Rating: 59/100

One cup of Fried leg peice chiken is around 238 grams and contains approximately 595 calories, 48 grams of protein, 36 grams of fat, and 19 grams of carbohydrates.

Fried Leg Peice Chiken is a mouth-watering treat that features tender, juicy chicken legs, perfectly seasoned and deep-fried to a crispy golden-brown. Originating from Southern cuisine, this dish is beloved for its savory flavor and satisfying crunch. While it's indulgent, with a rich, crispy coating, you can enjoy it in moderation as part of a balanced meal. Pair it with a side of fresh greens or steamed vegetables for a delightful contrast. Embrace the comfort of Fried Leg Peice Chiken, a favorite for gatherings, picnics, and family dinners!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 190.4762mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 19.0476g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 47.619g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.8571mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.7%
Protein: 32.4%
Carbs: 13.0%