One cup of Fried lamb chops is around 238.1 grams and contains approximately 726.2 calories, 58.8 grams of protein, 55.2 grams of fat, and 0 grams of carbohydrates.
Fried Lamb Chops are a succulent dish that showcases tender, marinated lamb, seasoned with aromatic herbs and spices. Originating from Mediterranean cuisine, these chops are typically coated in a crispy golden crust, delivering a delightful crunch with each bite. While delicious, they do carry a higher fat content, making them a rich treat rather than an everyday meal. Paired with fresh sides like roasted vegetables or a light salad, Fried Lamb Chops can be a satisfying indulgence that brings a taste of the Mediterranean to your table.
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Nutrition Information
Calories |
726.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.2 g | 70% | |
| Saturated Fat | 25.7 g | 128% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 233.3 mg | 77% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 58.8 g | 117% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 64.3 mg | 4% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 857.1 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
