One cup of Fried kimbap is around 235.3 grams and contains approximately 470.6 calories, 11.8 grams of protein, 17.6 grams of fat, and 58.8 grams of carbohydrates.
Fried Kimbap is a delicious twist on a traditional Korean favorite. Filled with a colorful mix of seasoned vegetables, egg, and savory meats like bulgogi or tuna, it's all wrapped in a layer of rice and seaweed. The unique touch comes from being gently fried to golden perfection, creating a crispy texture that contrasts beautifully with the tender filling. While it makes for a satisfying comfort food, keep in mind its fried nature adds some extra calories. Overall, Fried Kimbap gives you a taste of Korean cuisine with a crunchy, delightful bite—perfect for a snack or a meal on the go!
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
