Nutrition Facts for Fried halibut
Image of Fried halibut

Fried halibut

Item Rating: 67/100

One cup of Fried halibut is around 240 grams and contains approximately 557 calories, 47 grams of protein, 30 grams of fat, and 20 grams of carbohydrates.

Fried Halibut is a deliciously crispy seafood dish, perfect for any occasion. Originating from coastal regions, this dish features flaky halibut fillets lightly battered and fried to golden perfection. The delicate flavor of the fish pairs wonderfully with a hint of lemon and your favorite dipping sauce. While it's indulgent due to the frying, halibut itself is a healthy choice, packed with lean protein and omega-3 fatty acids, promoting heart health. Enjoy Fried Halibut as a satisfying treat that brings a taste of the ocean right to your plate!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 556.8
Total Fat 30g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 144mg 0%
Sodium 720mg 0%
Total Carbohydrate 20.4g 0%
Dietary Fiber 0.72g 0%
Total Sugars 1.2g
Protein 46.8g 0%
Vitamin D 480IU 0%
Calcium 72mg 0%
Iron 1.68mg 0%
Potassium 840mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.1%
Protein: 34.7%
Carbs: 15.1%