Fried gurami
One cup of Fried gurami is around 238 grams and contains approximately 476 calories, 60 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.
Fried Gurami is a delightful Indonesian dish featuring the Gurami fish, known for its firm, tender flesh and rich flavor. Typically marinated in a blend of spices, it’s then deep-fried to achieve a crispy, golden exterior. This dish is often served with a side of sambal, a spicy chili sauce that complements its savory taste. While the frying adds delicious crunch, Fried Gurami is also a good source of protein and omega-3 fatty acids, promoting heart health. Enjoy this culinary treasure for a truly authentic taste of Indonesia!
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