Nutrition Facts for Fried ground meat
Image of Fried ground meat

Fried ground meat

Item Rating: 61/100

One cup of Fried ground meat is around 238 grams and contains approximately 595 calories, 43 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Fried Ground Meat is a versatile dish enjoyed in cuisines around the world, featuring finely chopped meat, often beef, pork, or chicken, sautéed to perfection. Typically seasoned with spices and herbs, it creates a rich, savory flavor that enhances any meal. While it's a great source of protein, the healthiness can depend on the fat content of the meat and how it's cooked. Opting for leaner cuts or using healthier oils can make it a nutritious addition to your diet. Perfect for tacos, stuffed peppers, or as a hearty topping, Fried Ground Meat offers both comfort and flavor in every bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 178.5714mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 5.9524mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%