Nutrition Facts for Fried green chili peppers
Image of Fried green chili peppers

Fried green chili peppers

Item Rating: 73/100

One cup of Fried green chili peppers is around 238 grams and contains approximately 476 calories, 7.1 grams of protein, 33 grams of fat, and 36 grams of carbohydrates.

Fried Green Chili Peppers are a mouthwatering treat originating from Southwestern cuisine, often featuring vibrant, spicy green chilies coated in a light, crispy batter and fried to golden perfection. Packed with flavor, these peppers offer a delightful crunch with each bite. While they're typically enjoyed as a savory snack or side dish, they do come with some extra calories from frying, so moderation is key. Rich in vitamins A and C, these peppers also add a kick to your meals, making them a delicious and hearty addition to any culinary adventure. Enjoy the flavor journey with Fried Green Chili Peppers!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 33.3333g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 35.7143g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.6%
Protein: 6.1%
Carbs: 30.3%