One cup of Fried goat cheese is around 240 grams and contains approximately 720 calories, 47.0 grams of protein, 57.7 grams of fat, and 3.8 grams of carbohydrates.
Fried Goat Cheese is a delightful appetizer that brings a touch of Mediterranean flair to your table. Coated in a crispy, golden crust, this creamy cheese is made from rich goat milk, offering a unique tangy flavor. Often served atop fresh salads or alongside fruity preserves, it balances indulgence with freshness. While fried cheese may not be the lightest option, goat cheese is naturally lower in fat and easier to digest than cow's milk cheese, making it a more health-conscious choice. Elevate your dining experience with this simple yet sophisticated dish!
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Nutrition Information
Calories |
720 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.7 g | 73% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 3.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 47.0 g | 94% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
