1 serving (50 grams) contains 150 calories, 5.0 grams of protein, 10.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.4 g | 60% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.8 mg | 31% | |
| Sodium | 947.9 mg | 41% | |
| Total Carbohydrates | 47.4 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.7 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 237.0 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 142.2 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Fried goat cheese balls
Fried Goat Cheese Balls are a flavorful appetizer combining creamy goat cheese with a crispy golden crust. Typically, they feature fresh goat cheese rolled into bite-sized balls, coated in a blend of breadcrumbs or panko, and fried until perfectly crispy. This dish has its roots in Mediterranean and European cuisine, where goat cheese is a staple ingredient known for its tangy flavor and smooth texture. Goat cheese is rich in protein, calcium, and healthy fats, making it a nutritious choice compared to other cheeses. However, the frying process adds extra calories and saturated fat, making moderation key if you're watching your diet. Often paired with fruit compotes, honey, or fresh greens, Fried Goat Cheese Balls strike a delicious balance between indulgence and wholesome ingredients. Perfect for gatherings, they offer a tasty treat that's both satisfying and versatile.
