One cup of Fried gnocchi is around 240 grams and contains approximately 480 calories, 12 grams of protein, 17.0 grams of fat, and 72 grams of carbohydrates.
Fried Gnocchi are delectable little potato dumplings, golden-brown and crispy on the outside, yet soft and pillowy on the inside. Originating from Italy, these gourmet bites offer a delightful twist on a classic favorite. Made with just a few simple ingredients like potatoes, flour, and egg, they’re lightly pan-fried to achieve that irresistible crunch. While they indulge your taste buds, they can be higher in calories due to the frying, but pairing them with fresh herbs or a light sauce can elevate both flavor and nutrition. Perfect as a snack or side dish, Fried Gnocchi bring a touch of Italian comfort to any table!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.0 g | 21% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
