Nutrition Facts for Fried garlic shrimp
Image of Fried garlic shrimp

Fried garlic shrimp

Item Rating: 62/100

One cup of Fried garlic shrimp is around 250 grams and contains approximately 500 calories, 50 grams of protein, 25 grams of fat, and 12 grams of carbohydrates.

Fried Garlic Shrimp is a delectable dish that blends succulent shrimp with a rich, golden-brown garlic crust. Originating from Asian cuisine, particularly popular in Thai and Vietnamese kitchens, this dish highlights the bold flavors of fresh garlic and spices. Crisped to perfection, the shrimp are not only tasty but also a great source of lean protein, making them a healthier option when enjoying a hearty meal. However, be mindful of the oil used in frying, as it adds extra calories. Perfect as an appetizer or a main dish, Fried Garlic Shrimp is sure to delight your taste buds!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 25g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 375mg 0%
Sodium 1500mg 0%
Total Carbohydrate 12.5g 0%
Dietary Fiber 0g 0%
Total Sugars 2.5g
Protein 50g 0%
Vitamin D 0IU 0%
Calcium 250mg 0%
Iron 5mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 42.1%
Carbs: 10.5%