Nutrition Facts for Fried fresh potato
Image of Fried fresh potato

Fried fresh potato

Item Rating: 78/100

One cup of Fried fresh potato is around 250 grams and contains approximately 780 calories, 8.6 grams of protein, 37 grams of fat, and 104 grams of carbohydrates.

Fried Fresh Potato is a crispy delight made from whole, hand-picked potatoes, sliced to perfection and deep-fried until golden brown. Originating from classic comfort food traditions, these crunchy bites are often associated with American cuisine but enjoyed worldwide. While Fried Fresh Potatoes are undeniably delicious, their indulgent nature comes from the frying process, adding extra calories and fat. However, when enjoyed in moderation, they can still be a satisfying treat, offering a great source of carbohydrates and energy. Indulge in this timeless favorite and experience the bliss of Fried Fresh Potato!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 780
Total Fat 36.825g 0%
Saturated Fat 5.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 525mg 0%
Total Carbohydrate 103.6g 0%
Dietary Fiber 9.5g 0%
Total Sugars 2.05g
Protein 8.575g 0%
Vitamin D 0IU 0%
Calcium 22.5mg 0%
Iron 2.025mg 0%
Potassium 1447.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.5%
Protein: 4.4%
Carbs: 53.1%