Fried fish with lemon

Item Rating: 67/100

One cup of Fried fish with lemon is around 237 grams and contains approximately 552 calories, 39 grams of protein, 32 grams of fat, and 24 grams of carbohydrates.

Fried Fish With Lemon is a delightful dish that features tender fish fillets, lightly battered and golden fried to perfection. Originating from coastal cuisines around the world, this savory treat is often accompanied by a zesty lemon wedge that brightens each bite. Rich in protein and omega-3 fatty acids, fish can be a healthy option, especially when paired with fresh vegetables or a crisp salad. While the frying adds a delicious crunch, be mindful of portion sizes for a balanced meal. Enjoy this classic favorite that captures the essence of sea-to-table goodness!

Nutrition Facts

Serving size	(236.5931g)

Amount per serving	% Daily Value*
Calories	552.0504

Total Fat 31.5457g	0%
Saturated Fat 6.3092g	0%
Polyunsaturated Fat g
Cholesterol 110.4102mg	0%
Sodium 788.6435mg	0%
Total Carbohydrate 23.6593g	0%
Dietary Fiber 1.5774g	0%
Total Sugars 1.5774g
Protein 39.4323g	0%

Vitamin D 315.4573IU	0%
Calcium 78.8643mg	0%
Iron 2.3659mg	0%
Potassium 630.9149mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 29.4%

Carbs: 17.6%