Fried fish with jasmine rice
One cup of Fried fish with jasmine rice is around 235 grams and contains approximately 471 calories, 24 grams of protein, 18 grams of fat, and 59 grams of carbohydrates.
Fried Fish With Jasmine Rice is a delectable dish that showcases perfectly crispy, golden-fried fish, often seasoned with a mix of aromatic spices. This dish, rooted in Southeast Asian cuisine, pairs beautifully with fluffy jasmine rice, known for its fragrant, nutty flavor. The fish offers a rich source of protein, while jasmine rice provides essential carbohydrates. Though fried, opting for a lighter frying method can enhance its healthiness. Complete with a squeeze of fresh lemon or a zest of lime, this dish balances indulgence with fresh, vibrant flavors, making it a delightful addition to any meal.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 588.2353mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 1.1765g | |
| Protein 23.5294g | 0% |
| Vitamin D 117.6471IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories