Fried fish tacos
One cup of Fried fish tacos is around 238 grams and contains approximately 556 calories, 24 grams of protein, 29 grams of fat, and 48 grams of carbohydrates.
Fried Fish Tacos are a delicious and crunchy delight hailing from the vibrant coastal cuisine of Mexico. Each taco features tender, battered fish, perfectly fried to a golden crisp, nestled in a warm tortilla. Topped with fresh cabbage, zesty salsa, and a drizzle of creamy sauce, these tacos offer a tantalizing blend of flavors and textures. While the fried fish adds a savory richness, each bite is complemented by the refreshing crunch of veggies, making them a satisfying choice. Enjoy them as a festive treat, but remember, moderation is key—these tacos are best savored as an occasional indulgence!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 28.5714g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 63.4921mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 3.1745g | 0% |
| Total Sugars 4.7619g | |
| Protein 23.8095g | 0% |
| Vitamin D 158.7302IU | 0% |
| Calcium 158.7302mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
Source of Calories