Fried fish taco
One cup of Fried fish taco is around 167 grams and contains approximately 333 calories, 17 grams of protein, 17 grams of fat, and 29 grams of carbohydrates.
Fried Fish Taco is a delicious blend of crispy battered fish, fresh cabbage, and zesty cilantro sauce, all wrapped in a warm corn tortilla. Originating from the vibrant coastal regions of Mexico, this dish captures the essence of traditional street food. The light crunch of the fish pairs perfectly with the cool, refreshing toppings. While it offers a satisfying crunch, it's worth noting that the frying process adds calories and fat. However, the inclusion of cabbage provides fiber, and the use of fish offers heart-healthy omega-3 fatty acids. Dive into this flavorful treat that balances indulgence and freshness!
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Nutrition Facts
| Serving size | (166.6667g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 333.3333 |
| Total Fat 16.6667g | 0% |
| Saturated Fat 3.3333g | 0% |
| Cholesterol 41.6667mg | 0% |
| Sodium 416.6667mg | 0% |
| Total Carbohydrate 29.1667g | 0% |
| Dietary Fiber 2.5g | 0% |
| Total Sugars 4.1667g | |
| Protein 16.6667g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 83.3333mg | 0% |
| Iron 1.6667mg | 0% |
| Potassium 250mg | 0% |
Source of Calories