Nutrition Facts for Fried fish burger
Image of Fried fish burger

Fried fish burger

Item Rating: 68/100

One cup of Fried fish burger is around 235 grams and contains approximately 529 calories, 29 grams of protein, 24 grams of fat, and 53 grams of carbohydrates.

Fried Fish Burger is a delightful twist on classic seafood cuisine, featuring a crispy, golden-brown fillet of fish, perfectly nestled between two soft burger buns. Prepared with fresh, locally-sourced fish, it's seasoned with a blend of spices that adds a zesty kick. Topped with vibrant lettuce, juicy tomatoes, and a tangy tartar sauce, this burger delivers a burst of flavor in every bite. While the fried fish offers a satisfying crunch, it also provides essential omega-3 fatty acids, making it a nutritious choice when paired with wholesome ingredients. Treat your taste buds to this scrumptious fusion of flavors!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 529.4118
Total Fat 23.5294g 0%
Saturated Fat 4.7059g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 29.4118g 0%
Vitamin D 117.6471IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.1%
Protein: 21.7%
Carbs: 39.1%