One cup of Fried fish burger is around 180 grams and contains approximately 425.1 calories, 26.3 grams of protein, 15.2 grams of fat, and 45.7 grams of carbohydrates.
Fried Fish Burger is a delightful twist on classic seafood cuisine, featuring a crispy, golden-brown fillet of fish, perfectly nestled between two soft burger buns. Prepared with fresh, locally-sourced fish, it's seasoned with a blend of spices that adds a zesty kick. Topped with vibrant lettuce, juicy tomatoes, and a tangy tartar sauce, this burger delivers a burst of flavor in every bite. While the fried fish offers a satisfying crunch, it also provides essential omega-3 fatty acids, making it a nutritious choice when paired with wholesome ingredients. Treat your taste buds to this scrumptious fusion of flavors!
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Nutrition Information
Calories |
425.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.2 g | 19% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 45.7 g | 16% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 26.3 g | 52% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
