Nutrition Facts for Fried eggplant slices
Image of Fried eggplant slices

Fried eggplant slices

Item Rating: 74/100

One cup of Fried eggplant slices is around 250 grams and contains approximately 500 calories, 5 grams of protein, 30 grams of fat, and 50 grams of carbohydrates.

Fried Eggplant Slices are a delicious and versatile dish, renowned in Mediterranean cuisine. Made from fresh, sliced eggplant, these golden, crispy bites are typically coated in seasoned breadcrumbs before being gently fried to perfection. Rich in fiber and low in calories, eggplant is a heart-healthy vegetable packed with antioxidants. While frying adds a tasty crunch, it does increase the calorie content. Enjoy these savory slices as an appetizer, side dish, or even a flavorful addition to your favorite sandwich. Indulge in the goodness of Fried Eggplant Slices—satisfying and tasty!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 500
Total Fat 30g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 50g 0%
Dietary Fiber 7.5g 0%
Total Sugars 12.5g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 1.25mg 0%
Potassium 500mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 4.1%
Carbs: 40.8%