Nutrition Facts for Fried egg with hotdogs
Image of Fried egg with hotdogs

Fried egg with hotdogs

Item Rating: 56/100

One cup of Fried egg with hotdogs is around 238 grams and contains approximately 476 calories, 29 grams of protein, 36 grams of fat, and 3.6 grams of carbohydrates.

Fried Egg With Hotdogs is a delightful comfort food that combines the rich, savory flavors of perfectly fried eggs with juicy, sliced hotdogs. This dish has roots in home-cooked meals across various cuisines, often enjoyed in American breakfasts or Filipino brunches. It’s quick to prepare, making it a favorite for busy mornings. While hotdogs provide protein, they can be high in sodium and preservatives, so moderation is key. On the bright side, pairing them with eggs offers essential nutrients like vitamin D and B12. Enjoy this hearty meal as a satisfying start to your day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 1428.5714mg 0%
Total Carbohydrate 3.5714g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 28.5714g 0%
Vitamin D 95.2381IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 25.4%
Carbs: 3.2%