Fried egg with garlic chives
One cup of Fried egg with garlic chives is around 238 grams and contains approximately 357 calories, 24 grams of protein, 26 grams of fat, and 3.6 grams of carbohydrates.
Fried Egg With Garlic Chives is a delightful dish that beautifully combines the richness of perfectly fried eggs with the fresh, vibrant flavor of garlic chives. Originating from Asian cuisine, this simple yet delicious recipe highlights the culinary art of balancing flavors. The eggs provide a great source of protein and essential nutrients, while garlic chives add a boost of vitamins and antioxidants. Quick to prepare and full of flavor, this dish is both satisfying and healthy, making it a perfect addition to any meal or a delightful breakfast choice. Enjoy the savory aroma and vibrant taste of Fried Egg With Garlic Chives today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 26.1905g | 0% |
| Saturated Fat 8.3333g | 0% |
| Cholesterol 500mg | 0% |
| Sodium 357.1429mg | 0% |
| Total Carbohydrate 3.5714g | 0% |
| Dietary Fiber 1.1905g | 0% |
| Total Sugars 2.381g | |
| Protein 23.8095g | 0% |
| Vitamin D 95.2381IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories