Nutrition Facts for Fried egg sandwich with cheese
Image of Fried egg sandwich with cheese

Fried egg sandwich with cheese

Item Rating: 61/100

One cup of Fried egg sandwich with cheese is around 237 grams and contains approximately 552 calories, 24 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.

Fried Egg Sandwich With Cheese is a delightful comfort food that combines a perfectly fried egg, gooey cheese, and your choice of bread, creating a warm, satisfying meal. Originating from classic American breakfast traditions, this sandwich features golden, crispy edges on the egg, melting cheese, and crisp lettuce or a slice of tomato for a fresh crunch. While it’s rich in protein and calcium, the indulgence of cheese and frying adds extra calories, making it best enjoyed in moderation. Perfect for breakfast or a quick lunch, this sandwich brings together simplicity and flavor in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 31.5457g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 315.4573mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 6.3092g
Protein 23.6593g 0%
Vitamin D 63.0916IU 0%
Calcium 315.4573mg 0%
Iron 3.1545mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%