Nutrition Facts for Fried egg and cheese sandwich
Image of Fried egg and cheese sandwich

Fried egg and cheese sandwich

Item Rating: 61/100

One cup of Fried egg and cheese sandwich is around 237 grams and contains approximately 552 calories, 24 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.

Fried Egg And Cheese Sandwich is a deliciously simple classic that brings together the comfort of a freshly fried egg and melted cheese, all nestled between two slices of toasted bread. Originating from American diners, this hearty sandwich is enjoyed at breakfast or any time of day. The golden yolk oozes as you take a bite, while the creamy cheese adds a rich flavor that elevates the experience. While it offers protein and essential nutrients from the egg, it’s best to savor this indulgence in moderation due to its richness. Whether you prefer it with a sprinkle of salt, pepper, or hot sauce, this sandwich is sure to satisfy your cravings!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 31.5457g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 315.4573mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 6.3092g
Protein 23.6593g 0%
Vitamin D 126.1829IU 0%
Calcium 315.4573mg 0%
Iron 3.1545mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 50.0%
Protein: 16.7%
Carbs: 33.3%