Fried egg and bacon sandwich
One cup of Fried egg and bacon sandwich is around 238 grams and contains approximately 556 calories, 24 grams of protein, 32 grams of fat, and 48 grams of carbohydrates.
Fried Egg And Bacon Sandwich is a classic breakfast delight that combines crispy, savory bacon with a perfectly cooked fried egg, nestled between two slices of fluffy bread. Originating from traditional English breakfasts, this mouthwatering sandwich brings comfort and satisfaction to the morning routine. While the protein from the egg provides essential nutrients, the bacon adds richness and flavor, though it's best enjoyed in moderation due to its higher fat content. Topped with a dash of hot sauce or fresh greens, this indulgent treat is a delicious way to kickstart your day!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 31.746g | 0% |
| Saturated Fat 9.5238g | 0% |
| Cholesterol 317.4602mg | 0% |
| Sodium 1269.8412mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 3.1745g | 0% |
| Total Sugars 4.7619g | |
| Protein 23.8095g | 0% |
| Vitamin D 126.984IU | 0% |
| Calcium 158.7302mg | 0% |
| Iron 3.1745mg | 0% |
| Potassium 317.4602mg | 0% |
Source of Calories